'Bhuni Khichuri/Khichdi

Khichdi is one of the easiest and healthy recipe in India.It is made with rice and lentil or dal.In West Bengal,khichdi is called Khichuri,Bhuni Khichuri is very popular among Bengalies.

Veg Dum Biriyani

Briyani is a rice -based dish cooked with spices and chicken,mutton,egg,shrimp,fish and vegetables also. Biriyani comes from the Persian word  BERYA(N) which means fried or roasted.It is very popular dish in India.

Kolkata Chicken Biriyani

             
Chicken Biriyani is a rice based dish cooked with spices and chicken.Biriyani comes from the Persian word BERYA (N) which means fried or roasted.Each region of India has its own style of making Biriyani,mainly Kashmir,  Hydrabad, Malabar, Kolkata, Lucknow, Delhi, Agra are the main centres of Biriyani.

CHEESY BUTTER RICE CROQUETTE

Chinese Fried Rice

                  
                                            

                                 CHINESE FRIED RICE

Chinese fried rice is a dish of steamed rice stir fried in a wok mixed with  vegetables like Carrots, French beans,Green Bell Pepper, Spring Onion etc..and also  mushroom  can be added. ...if you want to make Chicken Fried Rice...then can add Chicken pieces....or just can add Egg for Egg fried rice. ...or can add Shrimp along with Chicken, Eggs and Vegetables for making Mixed Fried Rice...

In Chinese Fried Rice. .Leftover Rice is generally used because the moisture in freshly cooked rice will cause it to steam instead of fry. (Source:Wikipedia)


INGREDIENTS:-for 3

• Cooked Basmati rice-3cup
• Carrot-2 (finely chopped)
• Beans-1/2 cup chopped
• Capsicum-1/4cup chopped
• Spring onions (white Part)chopped-1/2 cup
• Spring Onions (green part )Chopped-1/2 cup
• Onion - chopped - 1/4 cup
• Soya sauce-2tbsp
• Salt to taste
• Black pepper -1tsp
• Oil-1/4 cup
• Ajinamoto-1/4sp (optional)
• Chopped Garlic-1tbsp

METHOD

• Heat oil in wok
• Add chopped Garlic
• Add all chopped vegetables except spring onions green part
• Fry on high flame...stir continuously
• Add soya sauce. ..mix it with all veggies properly
• Add cooked rice....mix and stir continuously on high flame
• Add salt, black pepper and ajinamoto....mix and stir...cook for 2 minutes. .turn off the gas. ..
• Add chopped spring onions ...

Vegetarian people can add paneer....serve hot with spicy chilli paneer

Non vegetarian people can add  Egg,Chicken, Shrimp, Mushrooms also....and serve hot with Chilli Chicken

                               

                                   

KOLKATA'S BENGALI STYLE MUTTON BIRIYANI