Bongtaste

Bengali Cuisine is not a culinary style of West Bengal.also a style of Tripura and Bangladesh.Fish curry and rice is our staple food.We are great foodies,love to taste different cuisines along with Bengali cuisine.

Pages

  • Home
  • Beverages ,Juices and Smoothie
  • Breakfast /Tiffin Recipes
  • Snacks and Appetiser ( Non-Vageterian)
  • Indian Bread & Rice Recipes
  • Vegeterian Dishes ( With Onion Garlic )
  • Vegeterian Dishes(No Onion No Garlic )
  • Paneer or Indian Cottage Cheese Recipe
  • Dal or Indian Style Lentil Soup
  • Fish and Seafood
  • Egg Recipe
  • Chicken and Mutton Recipe
  • Sweet Recipes
  • Dessert Recipes
  • Cakes and Cookies Recipes
  • Chocolate Magic
  • Bengali Dishes ( Non-Vegeterian )
  • Bengali Dishes (Vegeterian )
  • Durgo Pujor Menu
  • Regional Recipe (Except Bengali )
  • Maharashtrian Recipes
  • Summer Coolers
  • Fruits Special

Bengali Dishes ( Non-Vegeterian )


JANGA JAMUNA PABDA (PABDA OR CATFISH IN BOTH MUSTARD AND TAMARIND GRAVY )


KOLKATA STYLE CHICKEN BIRIYANI


ROHU FISH THIN GRAVY WITHOUT GARLIC (RUI MACHER PATLA JHOL )

BATA FISH IN MUSTARD GRAVY (BATA MACHER SORSE BATA)

KOLKATA STYLE CHICKEN THIN GRAVY (MURGIR PATLA JHOL)

KOLKATA STYLE MUTTON BIRIYANI. .


MUGHLAI PARATHA

Bhetki Macher Paturi


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